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St. Patrick’s Day Shamrock Sour

May the luck of the Irish be in your favor this St. Patrick’s Day. What better way to celebrate than with a green spirit.

 

Ingredients

  • 2 tablespoons lime juice
  • ½ tablespoon lemon juice
  • ¼ cup simple syrup
  • 2 ounces Irish whiskey
  • 1 tiny drop of green food coloring
  • lime wedges for garnish

 

Directions:

  1. Combine ingredients and shake well; strain over ice.
  2. Garnish with a lime wedge and a shamrock stirrer. (optional)

 

Enjoy, and always remember to drink responsibly!

This recipe first appeared on Pizzazzerie.